*PLEASE REMOVE FOIL PACKAGING BEFORE HEATING
Cooking Method 1
1. Boil water in pot.
2. Open foil packaging and remove frozen bag of product.
3. Place entire frozen bag of product in the boiling water and boil for 20 minutes.
4. Shake the bag to mix products properly, before pouring out contents OR.
5. Pour the contents in bowl and mix thoroughly before consuming.
6. Garnish as desired.
Cooking Method 2
1. Thaw thoroughly in chiller.
2. Pour contents into a pot and reheat with low/medium heat until hot.
3. Stir, mix and serve hot.
*Always make sure that the food is piping hot before serving.
Keep frozen at or below -18Â°C. Once defrosted, do not refreeze.
Chicken, Canned Tomato (Peeled tomato, Tomato Juice, Acidity Regulator, Citric Acid), Water, Bell Pepper, Tomato Paste (Tomato, Salt), Argentinian Spice (Cooking Salt Partly Coated [salt, sunflower oil fully hardened], Pepper, Flavour Enhancer [E621], Paprika, Coriander, Mustard Seeds, Sugar, Dextrose, Onion, Parsley, Sesame, Garlic, Spices and Herbs), Butter, Onion, Flour, Sugar, Chicken Stock Powder (Salt, Maltodextrin, Flavour Enhancer [E621, E635], Cornstarch, Sugar, Chicken Meat and Fat, Permitted Flavouring [contains Egg, Soy], Soy Sauce [Soy Bean, Wheat, Salt, Maltodextrin, Modified Starch, E621, E917, Palm Fat and Spice), Paprika, Garlic, Mixed Herb (Rosemary, Savory, Basil, Thyme, Oreganum, Marjoram, Spices and Herbs), Worcestershire Sauce (Malt Vinegar [from Barley], Molasses, Sugar, Salt, Anchovies, Tamarinds, Onions, Garlic, Spices, Flavouring), Chili Flakes, Salt, Dried Thyme, Dried Rosemary.
Milk, Egg, Peanuts, Tree Nuts, Fish, Wheat, Crustacean Shellfish and Soybean.