*PLEASE REMOVE FOIL PACKAGING BEFORE HEATING
Cooking Method (Steam)
Steam frozen bun for 12-15 minutes on medium heat.
*Always make sure that the food is piping hot before serving.
Keep frozen at or below -18°C. Once defrosted, do not refreeze.
Flour, Sugar, Green Vegetable, Mushroom, Cai Pu, Sesame Seed, Modified Starch, Ginger, Cooking Oil, Dough Fat, Baking Powder, Yeast, Sesame Oil, Salt, Flavour Enhancer (E621).
Milk, Egg, Peanuts, Tree Nuts, Fish, Wheat, Crustacean Shellfish and Soybean.
Good for 8 persons.
Net Weight: 720g (24 pcs)
Food pictures are for illustration purposes only.
You might also like
New
New